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How To Make Mahi Mahi Fish Tacos: Part 2

How To Make Mahi Mahi Fish Tacos: Part 2

How To Make Mahi Mahi Fish Tacos: Part 1

How To Make Mahi Mahi Fish Tacos: Part 1

How to Make Crostoli

How to Make Crostoli

How To Make Stuffed Cabbage

How To Make Stuffed Cabbage

Red Velvet Pancakes and Cream Cheese and Mascarpone “Syrup”

Red Velvet Pancakes and Cream Cheese and Mascarpone “Syrup”

How To Make Hummus Trio

How To Make Hummus Trio

Salmon, Scallops, Crab en Papillote, with Top Hat Potatoes and Roasted Cauliflower

Salmon, Scallops, Crab en Papillote, with Top Hat Potatoes and Roasted Cauliflower

Mexican Lasagna

Mexican Lasagna

Roasted Beet, Carrot, and Fennel Salad

Roasted Beet, Carrot, and Fennel Salad

Seared Sea Scallops in Coconut Curry Sauce

Seared Sea Scallops in Coconut Curry Sauce

How to Make Pasta Alla Checca

How to Make Pasta Alla Checca

Gorgonzola and Grilled Pear Crostini

Gorgonzola and Grilled Pear Crostini

How To Make Potato Latkes (Potato Pancakes)

How To Make Potato Latkes (Potato Pancakes)

How To Make Shrimp Spring Rolls

How To Make Shrimp Spring Rolls

How to Cook Roasted Root Vegetables

How to Cook Roasted Root Vegetables

How to Make Chicken Chasseur

How to Make Chicken Chasseur

Sausage Stuffed Mushroom Caps

Sausage Stuffed Mushroom Caps

How To Make Spanakopita

How To Make Spanakopita

Saganaki (Flaming Greek Cheese)

Saganaki (Flaming Greek Cheese)

Vegan Parsley Salad

Vegan Parsley Salad

Winning Recipes: Heavenly Hash Cake, Mushroom Tapas, Deep Fried Thai Inspired Pork Ribs

Winning Recipes: Heavenly Hash Cake, Mushroom Tapas, Deep Fried Thai Inspired Pork Ribs

Crème Brulee

Crème Brulee

Shrimp Creole

Shrimp Creole

Mexican Chicken Casserole

Mexican Chicken Casserole

Holiday Drink Ideas

Holiday Drink Ideas

Thanksgiving Buffet at The Willow Room

Thanksgiving Buffet at The Willow Room

Beef and Guinness Pie

Beef and Guinness Pie

Greens and Beans

Greens and Beans

Fresh Tomato Sauce

Fresh Tomato Sauce

Kim Redman, Sales Manager at The Willow Room, speaks at the Belle Vernon Rotary Meeting

Kim Redman, Sales Manager at The Willow Room, speaks at the Belle Vernon Rotary Meeting

Artichoke Bowls with Shrimp in Dill Sauce

Artichoke Bowls with Shrimp in Dill Sauce

Country French Chicken

Country French Chicken

Wisconsin Beer, Bacon, and Cheese Soup

Wisconsin Beer, Bacon, and Cheese Soup

Chorizo Cheese Fritters

Chorizo Cheese Fritters

Got Poinsettias?

Got Poinsettias?

Bethel Bakery December 2010

Bethel Bakery December 2010

A Few Minutes with McShane Florist - November 2010

A Few Minutes with McShane Florist - November 2010

Cranberry Cherry Relish

Cranberry Cherry Relish

The Willow Room - Weddings

The Willow Room - Weddings

The Willow Room

The Willow Room