Канал: Little’s kitchen-Nothing But Food

The best breakfast on your day off is the omelette! Anybody can make this✌️

The best breakfast on your day off is the omelette! Anybody can make this✌️

Get tired of raw carrots? Let’s cook it with sour plum👍

Get tired of raw carrots? Let’s cook it with sour plum👍

Rice eating at home could be more tasty than eating at restaurant because freshly cooked

Rice eating at home could be more tasty than eating at restaurant because freshly cooked

Let’s warm your body up with an oxtail soup👍

Let’s warm your body up with an oxtail soup👍

Soggy seaweed? No problem, just cook it👍

Soggy seaweed? No problem, just cook it👍

On a cold day please have a leek potage

On a cold day please have a leek potage

If you don’t know what to do with taro, please try this👍

If you don’t know what to do with taro, please try this👍

Do you like shiitake mushroom that is used in a roll at Japanese restaurant?

Do you like shiitake mushroom that is used in a roll at Japanese restaurant?

Dashi marinated poblano pepper staffed with cheese and meat is so good👍

Dashi marinated poblano pepper staffed with cheese and meat is so good👍

You would like this buttery fluffy cheese omelet🤤

You would like this buttery fluffy cheese omelet🤤

Most kids should love this😋Potato Galette

Most kids should love this😋Potato Galette

Those who likes to order eel at Japanese restaurants might wanna check this video

Those who likes to order eel at Japanese restaurants might wanna check this video

Miso Marinated jalapeño cream cheese/Japanese style of jalapeño popper

Miso Marinated jalapeño cream cheese/Japanese style of jalapeño popper

Sweet chili/cooking is very simple sometimes

Sweet chili/cooking is very simple sometimes

How to peel fig skin and make a dish

How to peel fig skin and make a dish

Pickled vegetable assortment that goes good with cold noodles

Pickled vegetable assortment that goes good with cold noodles

Fried tofu sushi-it’s so simple that anyone can make

Fried tofu sushi-it’s so simple that anyone can make

Sushi Ginger-something you must eat when eating sushi

Sushi Ginger-something you must eat when eating sushi

When you have tomatoes left in your fridge and don’t know what to do, let’s do this

When you have tomatoes left in your fridge and don’t know what to do, let’s do this

Simmered fish liver is so good when cooked in sweet soy sauce

Simmered fish liver is so good when cooked in sweet soy sauce

Have you ever tried miso cured tofu?

Have you ever tried miso cured tofu?

Squid and celery salad

Squid and celery salad

When you buy sashimi grade prawns at supermarket and don’t look fresh,clean this way before eating

When you buy sashimi grade prawns at supermarket and don’t look fresh,clean this way before eating

How to make a crunchy flavored seaweed and how to shape it

How to make a crunchy flavored seaweed and how to shape it

Make a flower with an egg

Make a flower with an egg

Temperature is the most significant on making kombu and bonito dashi

Temperature is the most significant on making kombu and bonito dashi

The most stable to make Poached Egg would be this

The most stable to make Poached Egg would be this

How to marinate salted salmon roe and how to keep it

How to marinate salted salmon roe and how to keep it

Puffy chips!

Puffy chips!

Pork cheek and Cabbage Omelet

Pork cheek and Cabbage Omelet

Pudding? No, It’ s an Egg Tofu/玉子豆腐

Pudding? No, It’ s an Egg Tofu/玉子豆腐

Braised Pork Belly with Sour Plums/ 豚バラのさっぱり梅煮

Braised Pork Belly with Sour Plums/ 豚バラのさっぱり梅煮

Egg Omelette or Egg Sushi?🤔

Egg Omelette or Egg Sushi?🤔

When your tomatoes taste bland, you can make it better easily

When your tomatoes taste bland, you can make it better easily

Superfood Goji Berry goes good with liver pâté

Superfood Goji Berry goes good with liver pâté

Can you believe that this bell pepper is tuning to sushi?🤔

Can you believe that this bell pepper is tuning to sushi?🤔

How to make an easy Japanese seasoned rice/ Takikomi gohan

How to make an easy Japanese seasoned rice/ Takikomi gohan

How to make an accordion cucumber

How to make an accordion cucumber

火を使わずに作れる煮崩れしないガボチャの作り方

火を使わずに作れる煮崩れしないガボチャの作り方

How to make Olymchips and ring chips/五輪チップスの作り方

How to make Olymchips and ring chips/五輪チップスの作り方

How to make puffy potato chips-Pommes Soufflés-

How to make puffy potato chips-Pommes Soufflés-

When cooking chicken breast, cook at right temperature

When cooking chicken breast, cook at right temperature

Japanese style green beans dressed with white sesame sauce

Japanese style green beans dressed with white sesame sauce

ひとつまみの塩で色が変わる理由とその効果

ひとつまみの塩で色が変わる理由とその効果

塩漬けイクラを出汁醤油漬けにする方法

塩漬けイクラを出汁醤油漬けにする方法

Washing lettuce at 122℉ vs cold tap water. Guess which one is which

Washing lettuce at 122℉ vs cold tap water. Guess which one is which

Japanese omelet “wrapped” rice, Omelet Rice

Japanese omelet “wrapped” rice, Omelet Rice

焼き鳥風、鶏レバーのコンフィ/Chicken Liver Confit dressed with Yakitori Sauce

焼き鳥風、鶏レバーのコンフィ/Chicken Liver Confit dressed with Yakitori Sauce

ホワイトアスパラの酢味噌掛け/ White Asparagus dressed with Vinegared Miso

ホワイトアスパラの酢味噌掛け/ White Asparagus dressed with Vinegared Miso

簡単鶏レバーパテ/ Simple Chicken Liver pâté

簡単鶏レバーパテ/ Simple Chicken Liver pâté

半熟プレーンオムレツ/Plain Omelet

半熟プレーンオムレツ/Plain Omelet

超とろっとろスクランブルエッグ/Super Rich and Creamy Scrambled Egg

超とろっとろスクランブルエッグ/Super Rich and Creamy Scrambled Egg