Канал: John Gauntner's Sake Education

Learn about sake live online in May!

Learn about sake live online in May!

Learn about sake through the Sake Professional Course live online evenings in May!

Learn about sake through the Sake Professional Course live online evenings in May!

Sake Pro Course live online in May #nihonshu #sake #日本酒

Sake Pro Course live online in May #nihonshu #sake #日本酒

Study sake online Sake Pro Course Live Online evenings in May　#Sake #日本酒 #nihonshu

Study sake online Sake Pro Course Live Online evenings in May　#Sake #日本酒 #nihonshu

Rice Milling: The State of the Art

Rice Milling: The State of the Art

October 1 is Sake Day. But why?

October 1 is Sake Day. But why?

Specialized Koji Molds Used in Sake Brewing

Specialized Koji Molds Used in Sake Brewing

Specialized Yeasts Used in Sake Brewing - Sake Industry News

Specialized Yeasts Used in Sake Brewing - Sake Industry News

Sake Rice II: More about how sake rice is different, special and leads to better sake.

Sake Rice II: More about how sake rice is different, special and leads to better sake.

Sake Rice: How is it different, special, and better for sake-brewing

Sake Rice: How is it different, special, and better for sake-brewing

The Nihonshu-do, or “Sake Meter Value” - What it really is, and what it can do for you.

The Nihonshu-do, or “Sake Meter Value” - What it really is, and what it can do for you.

Sake: Hot or Cold? Everything You Need to Know Now to Enjoy it Both Ways

Sake: Hot or Cold? Everything You Need to Know Now to Enjoy it Both Ways

Namazake: All About Pasteurization in Sake Brewing – or the Lack Thereof

Namazake: All About Pasteurization in Sake Brewing – or the Lack Thereof

The Effects of COVID-19 on the Sake Industry in Japan

The Effects of COVID-19 on the Sake Industry in Japan

Junmai-shu Styles of Sake and Non-Junmai Styles of Sake: The Truth About The Differences

Junmai-shu Styles of Sake and Non-Junmai Styles of Sake: The Truth About The Differences

The Basics of Sake Part III of III

The Basics of Sake Part III of III

The Basics of Sake, Part 2

The Basics of Sake, Part 2

The Basics of Sake Part 1 of 3

The Basics of Sake Part 1 of 3

How to Improve Your Sake Tasting Skills: The Exercise

How to Improve Your Sake Tasting Skills: The Exercise

Koji In Sake Brewing - All You Need To Know

Koji In Sake Brewing - All You Need To Know