Stir-fried mushrooms are delicious and skillful. I will teach you a trick. It is delicious 一画美食 8:05 1 year ago 328 569 Скачать Далее
羊肉汤，记住不要直接炖，三放三不放，羊肉汤浓奶白，不腥不膻，从羊肉的选择，如何泡出血水，如何焯水，如何给羊肉的香料以及配比，水和羊肉的比例是多少，炖多长时间，炖羊肉汤是大火还是小火，详细教学说明 大厨阿斗 Chef Adou 5:26 2 years ago 546 162 Скачать Далее
Chef Wang teaches u: "Cumin Lamb Stir Fry", classic northern Chinese dish, tasty and full of flavour 美食作家王刚 5:03 3 years ago 835 946 Скачать Далее
Eng Sub 菌菇炖鸡汤 真是鲜香无比 滋润又营养 太好喝了 家人都说超赞 Chicken Soup with Mix Mushroom 晓晨美食Catherine’s kitchen 4:28 1 year ago 52 709 Скачать Далее
【羊肚菌豆腐煲】经典好味道 增强免疫力 Morel Tofu in Claypot ►Chinese Food 品味食间 Taste Food time 4k 品味食間 Taste Food time 6:28 3 years ago 26 775 Скачать Далее
