Cheese cake recipe. how to make black currant cheese cake at home. see the recipe below

Ingredients

1 pack digestive biscuits
1/2 cup butter
1 cup hung curd
3/4 cup paneer
1/2 cup sugar
10 grams china grass
210 ml water
1/2 tsp vanilla essence
1 bowl black currant crush

Mix biscuits powder and butter and set a layer in cake mould
Add water in china grass and allow it to dissolve on low flame for 10-15 minuets
In a jar of blender add sugar, paneer, curd, crush, vanilla essence and room temperature china grass and give this a quick churn.
Pour the mixture on the set layer of biscuits
Keep this in refrigerator over night
Demould and serve

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