RECIPE

Hey Fam, in this video i shared how to make a Nigerian sardine bread. This is a really interesting process and recipe.
And i will love you all my youtube family to try out this recipe.


Kindly follow this process to the end so as to acheive same result.

Kindly watch this video to the end. Do not skip so as for you not to miss any important information in this video

NIGERIAN SARDINE BREAD

*Milk 1/2 cup
Yeast 1/2 tbs
Sugar 45g
1 small egg
All purpose Flour or Bread Flour 250g
Margarine 45g
1 Sardine



PROCEDURE

*Prepare your warm milk in a big bowl

*Add the yeast ( a very dry active yeast)

*Add 1 tsp of sugar

*Then give it a stir and cover for 10-12 mins and keep in a warm place so that it can proof up.

Note that if it doesn't proof up then it means your yeast is not active enough.

*After 10-12 minutes, open it

*Add your eggs
*Add your sugar
*Add your salt
*Add your flour

*Mix a bit with your clean hands.

*Add unsalted butter or margarine

*Then mix properly and transfer to your work table.

*Keep kneading properly until dough is smooth.

*To know if your dough is ready, deep your finger into the dough. If it comes up immediately, then you know your dough is ready. But if not, you keep kneading and checking it to know if it's ready.

*Also you can use a stand mixer for the kneading.

*After kneading put in a bread loaf pan.

*Cover with a napkin towel and keep in a warm place until it doubles in size. Do this two times for 45 minutes.

*When it doubles, bring it out and egg wash it, just like I did in the video.

The egg wash is to make the top of the bread a golden brown.

*Then bake for 30 mins.
It could be more than 30 minutes depending on your oven.

*Bake till it's golden brown.

*Tadaa your bread is ready.

Give this a try and drop your comment in the comment section of this video.

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*Also subscribe to this channel for more videos.


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Drop it in the comment section.
xoxo


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