Bourbon Infused Hot Sauce: part deux!
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At it again, and upping the difficulty. Same recipe as the last hot sauce, just fermented for a week. Huge upgrade in flavor. Time is, once again, the best ingredient!
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📸: @thekitchenwhitelaw
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#TheKitchenWhitelaw #hotsauce #fermentation #nachos #hotpeppers #jalapeño #habanero #serrano #poblano

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