Learn how to make popcorn over the stove without ending up with a bowl of burnt kernels! It's actually pretty easy to pop popcorn with just a pot, but you do have to follow my steps carefully to avoid incinerating it!
PRODUCTS MENTIONED:
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My pot is the Cuisinart 733-24HNS 3.5 Qt. sauté pan with helper handle and cover. It is now discontinued by Cuisinart, but you can still purchase it in a set called the Chef's Classic Stainless 10 Piece Set (77-10NS)
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Cuisinart Website: [ Ссылка ]
Similar pot: [ Ссылка ] (this one is 5-ply, so it's probably heavier than mine)
Avocado oil: [ Ссылка ]
Expeller pressed coconut oil: [ Ссылка ]
Ghee: [ Ссылка ]
INGREDIENTS:
1/2 cup popcorn kernels
2 tablespoons oil with high smoke point
7 tablespoons melted butter
salt to taste
The music I use in pretty much all of my videos: [ Ссылка ]
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FILMING EQUIPMENT:
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Camera: [ Ссылка ]
Lens: [ Ссылка ]
Voiceover mic: [ Ссылка ]
