Today, we are making Chicken Enchiladas Verdes by Kristin Cavalarri. Yes, the teen queen we grew up with from Laguna Beach, The Hills and Very Cavallari. She is now a boss lady running her jewelry company and authoring multiple cookbooks on top of being a mom to three. Kristin is big believer in not counting calories and being aware of ingredients instead, also that eating healthy isn't giving up flavor. Her Chicken Enchiladas Verdes is made with homemade salsa verde which starts with roasting tomatillo's. We can be lazy and buy our salsa but we're trusting Kristin and going to make our own, we trust that it's going to be great. Ok, let's start roasting it looks like we're going to be in the kitchen for the next two hours!

#chickenenchilada #kristincavalarri #celebrityrecipes

For the recipe referenced in today's video:
[ Ссылка ]

Quick Tips from today's video:
1. Make sure to check your tomatillo's while roasting, you don't want it to burn. If it gets dry while roasting, just add a little more water to bottom of pan.
2. Adjust the flavors of your salsa, do as Kristin says and add more lime or salt as you see fit after tasting.

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