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THE THINGS YOU’LL NEED:
Pumpkin Dinner Rolls:
2 ½ to 3 cups plus 2 tablespoons bread flour
1 teaspoon active dry yeast
¼ cup warm milk
2 teaspoons sugar
2 large eggs
½ cup canned unsweetened pumpkin puree
1 ½ teaspoons salt
12 tablespoons (1 ½ sticks) unsalted butter, at room temperature
1 tablespoon olive oil, for coating the bowl and dough
Egg wash: 1 large egg beaten with a pinch of salt
15 pecan halves, toasted

Acorn Donuts:
20 donut holes
10 pretzel sticks
1 cup dark chocolate Candy Melts
½ cup chocolate sprinkles

Pumpkin Image Cookies:
2 cups all purpose flour
¼ teaspoon salt
10 tablespoons butter, room temp
¾ cup sugar
1 ½ teaspoon vanilla extract
1 egg, room temp
½ teaspoon pumpkin pie spice
Orange and green gel food color
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This is not a sponsored video. All products purchased by me.
#fall #baking #food

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