It's Flavour Friday and for this week's tutorial Emma is making one of her favourite dishes - Rou jia mo, meaning 'meat sandwich'. With aromatic braised pork belly and handmade Chinese-style sandwich bread dipped in braising stock, this dish is pure comfort food.
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- Emma Makes Rou Jia Mo - Chinese Hamburger! | Flavour Fridays -
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Emma Makes Rou Jia Mo - Chinese Hamburger!
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school of wokwok wednesdayswokwednesdayschinese foodchinese hamburgerrou jia mochinese street foodstreet food recipestreet foodchina street foodxian foodrou jia mo reciperou jia mo bread recipecooking porkhamburger (food)chinese cookingbraised meatpork bellychinese recipespork reciperougamoRoujiamoShaanxipork roastburger bunburger from scratchbaoflavour fridayschinese burgerasian burgerbraised pork