#mangosago #mangotapioca #mangorecipes #mangorecipe
In this video, I'll show you how to make mango sago or mango tapioca dessert. This mango tapioca dessert recipe is relatively simple to make. The only step that will take time really is the cooking of the tapioca pearls. Try this mango sago Filipino recipe today and enjoy a refreshingly yummy mango tapioca dessert.
Mango Sago Ingredients:
1 cup (150g) small / mini tapioca pearls
4 ripe mangoes (1.15kg); 2 for puree, 2 for cubes
250ml all purpose cream
1 cup evaporated milk (1/2 for blending; 1/2 for the cream mix)
1/3 cup condensed milk
6 cups water (or more)
