✨You can find the full printable recipe with tips and directions on my website which is linked here:
🌐[ Ссылка ]
If the potato isn’t perfectly crispy on the outside and soft and creamy on the inside, I don’t want it 😤. This recipe is inspired by my friend Nicole @kalejunkie, and I couldn’t resist re-creating this mouth-watering combo – baked baby potatoes nestled in a layer of salty, crunchy parmesan cheese. Come onnnnnn 🤤! Once you’ve tried these crispy parmesan potatoes, you won’t want to have potatoes any other way, I promise you!
INGREDIENTS
mini potatoes, halved (called little yellows)
olive oil
salt
pepper
paprika
garlic powder
thyme , optional
parmesan cheese, finely grated and good quality
✨Full recipe linked in my BIO + on my stories after the recipe is posted. You can also come to www.themodernnonna.com and type “POTATOES" in the smart search bar and it pops right up! It takes 1 minute to find the recipe as I have made it very simple. Thank you for supporting me.
⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.
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