Watch Daddy Lau teach us how to make Moo Shu Pork, Cantonese style. This recipe is a healthy home-cooking favorite originally from Northern China. You may have seen this spelled like Mu Shu Pork or Mushu Pork - all the same!

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👩‍🍳 JOIN THE CANTO COOKING CLUB 👩‍🍳
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!

Join the club: [ Ссылка ]

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🍴 RECIPE + INGREDIENTS🍴

Check out our blog for an adjustable list of ingredients and step-by-step videos:
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🙏 SUPPORT OUR CHANNEL 🙏
If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau.
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👋 CONNECT WITH US 👋

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🍳 COOKWARE WE USE/LOVE 🍳

- Electric Burner: [ Ссылка ]
- Non-Stick Wok: [ Ссылка ]
- Carbon Steel Wok: [ Ссылка ]
- Non-Stick Pan: [ Ссылка ]
- Carbon Steel Pan: [ Ссылка ]
- Stainless Steel Skillet: [ Ссылка ]
- Cookware Set: [ Ссылка ]
- 8 Quart Pot: [ Ссылка ]
- Cookware Collections: [ Ссылка ]

- Pan Protector: [ Ссылка ]
- Carbon Steel Seasoning Wax: [ Ссылка ]

🔪 KNIVES WE USE/LOVE 🔪
- Dad's 40 year old Chinese Chef Knife: [ Ссылка ], [ Ссылка ]
- Chef Knife: [ Ссылка ]
- Santoku Knife: [ Ссылка ]
- Starter Knife Set: [ Ссылка ]

- Sharpening Stone Set: [ Ссылка ]

👨🍳 KITCHEN ACCESSORIES WE USE/LOVE 👨🍳
- Magnetic Knife Strip (storage): [ Ссылка ]
- Cutting Board: [ Ссылка ]
- Instant Read Thermometer #1: [ Ссылка ]
- Instant Read Thermometer #2: [ Ссылка ]
- Food Scale: [ Ссылка ]

🍜 DAD'S SPECIAL INGREDIENTS 🍜

If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: [ Ссылка ]
- Handcrafted Soy Sauce: [ Ссылка ]
- Light Soy Sauce: [ Ссылка ]
- Light Soy Sauce (Handcrafted): [ Ссылка ]
- Dark Soy Sauce: [ Ссылка ]
- Dark Soy Sauce (Handcrafted): [ Ссылка ]
- Rice Cooking Wine: [ Ссылка ]
- Premium Oyster Sauce: [ Ссылка ], [ Ссылка ]
- Chili Oil: [ Ссылка ]
- Hoisin Sauce: [ Ссылка ]
- Chicken Bouillon: [ Ссылка ]
- Shaoxing Cooking Wine: [ Ссылка ]

Options for Vegetarian Oyster Sauce
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Options for Gluten Free Oyster Sauce
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🎥 MY CAMERA GEAR! 🎥
- My Workhorse Camera: [ Ссылка ]
- My Lens for Wide Shots: [ Ссылка ]
- My Lens for Detail Shots: [ Ссылка ]
- My Macro Lens: [ Ссылка ]
- My Main Light: [ Ссылка ]
- My Light Softbox: [ Ссылка ]
- My Camera Slider: [ Ссылка ]

Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!


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If you'd like to check out a Moo Shu Pork recipe that's closest to the original style, Chris and Steph over at Chinese Cooking Demystified have a great video on the Beijing style of Moo Shu Pork:
[ Ссылка ]

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⏲ CHAPTERS ⏲

00:00 - The Story of Moo Shu Pork
01:17 - Rehydrate Wood Ear Fungus
01:36 - Prepare pork
02:30 - Cut vegetables
03:43 - Prepare eggs
04:08 - Heat wok, cook eggs
04:49 - Reheat wok, add oil, cook pork
05:18 - Cook vegetables
06:01 - Add flavors, pork
06:36 - Prepare the Moo Shu Pork wraps
07:12 - Meal Time!
07:58 - Do they use tortillas in China?
08:33 - How restaurants make Moo Shu Pork
09:39 - Northern vs Southern Chinese cuisine
10:10 - Moo Shu Pork is an appetizer
11:09 - Making Moo Shu Pork for vegetarians
11:35 - Daddy Lau is a boss
11:54 - Cooking on high heat vs low heat
12:51 - Cam says, “goodbye!”

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💛 OUR FAMILY 💛

Learn more about the Lau family, and why we started this channel + blog:
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🎵 OTHER CREDITS 🎵

Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - [ Ссылка ]
Copyright Chillhop Music - [ Ссылка ]

Overhead Camera Rig built by P.Oak - [ Ссылка ]

Chinese Subtitles by Wynee Pan - [ Ссылка ]

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