We're home in New Zealand and are so excited to bring you this 4 part series on the best food in our homeland. This is our 4th New Zealand video and it's based in our hometown of Auckland. Auckland is a very multi-cultural city and the food scene is diverse and vibrant. We hunt down traditional hāngi, Indian chaat, Szechaun noodles and a unique Samoan pie.

What we ate and where we ate it:

1. Hāngi from The Māori Kitchen, Queens Wharf International Cruise Terminal, 89 Quay St, Auckland 1010, New Zealand. Open daily 7:00am to 4:00pm.

2. Chaat from Mumbai Chaat, 1 Kitchener Rd, Sandringham, Auckland 1025, New Zealand. Open Monday 12:00pm to 9:00pm, Wednesday and Thursday 11:30am to 9:00pm, Friday to Sunday 11:30am to 9:30pm.

3. Dan dan noodles and dumplings from Eden Noodles, 105 Dominion Rd, Mount Eden, Auckland 1024, New Zealand. Open 11:30am to 9:30pm.

4. Palusami pie from Blue Rose, 414 Sandringham Rd, Sandringham, Auckland 1025, New Zealand. Open Monday 9:00am to 3:00pm, Tuesday to Friday 7:00am to 3:00pm, Saturday and Sunday 8:00am to 4:00pm.

#aucklandfoodtour #aucklandfood #nzfood
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We’re Thomas and Sheena, food and travel fiends. We travel full time, hunting for the BEST local food in the world to showcase via our YouTube videos. Food is a window into a country's culture and one of the most exciting ways to get to know a place.

We're all about eating what and where the locals eat. You won't find food that's been created merely to be social media worthy on here- no rainbow bagels, gold leaf soft serves- just genuine, authentic food that tastes incredible.

From street food to mom and pop restaurants, we want to show you the best and most authentic food we find on our travels.

#streetfood #beststreetfood #food #chasingaplate


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