☕ Coffee beans: Fazenda Dutra Jatoba from Coffee Tonya,
⚙ Equipment:
- Mason jar for immersion
- Hario V60 for filtration
📝 Brew method: Cold brew - 1:12 ratio e.g. 300 ml of water is to 24 g or coffee. 24 hours immersion.
🍩 Other ingredients:
- Fresh orange juice and slices
- Plain soda water
- Maple syrup (you can use a simple sugar syrup too 😊)

свернуть