Assalamualaikum.
Selamat datang di Diary Siska.
Resep 1 : dodol agar-agar wijen yg rasanya enak & ekonomis. Cocok jadi sajian lebaran.
Bahan-bahan :
* 200gr gula aren/gula merah
* 150ml air
* 250gr tepung ketan
* 2 sachet agar-agar plain
* 2 bungkus santan instan ukuran 65ml
* Sejumput garam
* 6 sdm minyak goreng
* Wijen sangrai secukupnya
Ingredients :
* 200gr palm sugar / brown sugar
* 150ml water
* 250gr glutinous rice flour
* 2 sachets of plain agar
* 2 packs of 65 ml instant coconut milk
* Pinch of salt
* 6 tbsp cooking oil
* Toasted sesame seeds
Resep 2 : dodol agar-agar pandan wijen yg rasanya enak & ekonomis. Cocok jadi sajian lebaran.
Bahan-bahan :
* 6 lembar daun pandan
* 150ml air
* 250gr tepung ketan
* 200gr gula pasir
* 2 sachet agar-agar tanpa warna (setara 14gr)
* Sejumput garam
* 2 bungkus santan instan ukuran 65ml
* 6 sdm minyak goreng
* Wijen secukupnya
Loyang ukuran 22x22cm
Hasilnya sebanyak 24 potong dodol agar-agar pandan wijen
Ingredients :
* 6 pandan leaves
* 150ml water
* 250gr glutinous rice flour
* 200gr sugar
* 2 sachets of gelatin without color (14gr equivalent)
* Pinch of salt
* 2 packs of 65 ml instant coconut milk
* 6 tbsp cooking oil
* Sesame to taste
Pan size 22x22cm
The result is as many as 24 pieces of sesame pandan jelly dodol
Jangan lupa dicobain ya resepnya. Semoga bermanfaat & Selamat Mencoba ❤️
