The Kardemummabullar, or Swedish Cardamom Bun, is a delicious celebration of heritage. To reconnect deeper with her family, Heidi (owner & founder of Creswell Bakery) recently took an inspirational trip to Sweden. On this trip, she stayed with extended family, and sampled all of the tasty pastries that the country has to offer. Our new cardamom buns are the first item as a result of this trip.

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