Cranberry sauce on Thanksgiving is like fruitcake at Christmas: it's treated like a weird jello side dish that we have to serve, even though no one likes it. That's because you're not eating cranberry sauce the way it's supposed to be eaten. People think it's some sort of weird salad sitting on the side of your dish, but it's called cranberry sauce because as surprising as this may be, it's a sauce. Cranberry sauce is ment to be served right on top of your turkey just like gravy, and when you do this you'll be amazed at how the sweetness of the cranberry sauce blends with the savory taste of your turkey, to produce a taste that's really delightful, and delicious. And once you've eaten your turkey with cranberry sauce, you may never want to have another Thanksgiving without it.
Cranberry Sauce recipe: [ Ссылка ]
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