For the full recipe 👉🏼 www.thefoodietakesflight.com/rodics-tapa-vegan
This is a vegan Filipino Rodic’s-Style Tapa made using extra firm tofu, that's air fried until crisp before being marinated and cooked in a sweet-savoury sauce and served with garlic rice, tofu scramble, and of course some vinegar. Rodic’s Diner is known for their Filipino tapa (cured beef) that’s shredded into smaller bits. This is also a v hearty Filipino meal you can have for breakfast or any time of the day. 👌🏻
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