(knife making)today I made a Yanangiba/sashimi knife, which ever way you'll like to call it. I'll also be attempting a hamon but due to irregularities in the Hamon I was forced to change my plans. And ended up trying a few new skills that I have never done before, mother of pearl inlay. this was something i had no idea how to do and just gave a go so if you are interested stick around to see how it came out.
