Ingredients
1. Beef - 500 gms
2. Rice - 3 cups ( jeerakasala or basmathi)
3. Water - 5 cups
4. Onion - 4 nos ( 3 for masala and 1 for garnishing)
5. Green chilli - 10 nos
6. Garlic - 7 nos
7. Ginger - 1 and 1/2 inch
8. Turmeric power - 3/4 tsp
9. Coriander powder - 2 tbsp
10. Garam masala - 2 tsp
11. Red chilli - 1 tsp (optional)
12. Mint leaves - 1 hand full
13. Coriander leaves - 1 hand full
14. Cashew nut
15. Raisins
16. Pineapple essence - 1/3 tsp mix with 1 tbsp water. (Optional)
17. Salt - as needed
18. Oil - 4 tbsp
19. Ghee - 2 tbsp
20. Lemon juice - 1/ 2 tsp
21. Curd - 1 tbsp

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