Bedmi Pooris and Aloo Ki Sabzi Baazar Jaise - Chef Kunal Kapur Style at home!
Bedmi Puri or Poori is a traditional Indian style bread made out of wheat flour and Urad dal mix. This Bedmi Poori is enjoyed for breakfast and lunch in many Indian states. You can serve a hot plate of Bedmi Pooris with piping hot Aloo ki Sabzi, and this combination tastes heavenly.
All you need is a few simple ingredients to nail this easy dish. Just follow me through these simple steps and indulge in the goodness of this hearty delight with your loved ones for the weekend.
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Bedmi Poori Aloo Subji
Prep time - 40mins
Cooking time - 40mins
Makes 12 poories (25gm each)
Ingredients:
For Poori Dough
Atta (whole wheat flour) - ½ cup or 60gms
Maida (all-purpose flour) - ½ cup or 60gms
Sooji (semolina) - ⅓ cup 60gms
Salt - a generous pinch
Ajwain (carom) - ½ tsp
Kasoori methi (fenugreek) - 1tsp
Oil - 1 tbsp
Ghee - 1tbsp
Water - 50ml approx
For Bedmi Stuffing
Urad Dal - ¼ cup
Salt - ½ tsp
Black salt - ½ tsp
Saunf powder (fennel) - 2tsp
Heeng (asafoetida) - ½ tsp
Green chilli chopped - 2nos
Chilli powder - 1tsp
Amchur powder (mango powder) - 2tsp
Coriander powder - 1tbsp
Garam masala - ½ tsp
Turmeric - ½ tsp
Water - 4-5tbsp approx
For Aloo Bhaji
Oil - 5-6tbsp
Heeng (asafoetida) - ½ tsp
Tej patta (Bay leaf) - 2nos
Laung (Cloves) - 3-4nos
Jeera (Cumin) - 2tsp
Ginger chopped - 1tbsp
Green chilli chopped - 2 no
Besan (gram flour) - 1tbsp
Haldi (Turmeric) - 1tsp
Chilli powder - 1½ tsp
Amchur (mango powder) - 2tsp
Tomato puree fresh - 1cup
Salt - to taste
Black salt - ¾ tsp
Boiled potato (medium) - 4nos
Water - 3cups
Coriander powder - 2tsp
Pepper powder - ½ tsp
Garam masala - ½ tsp
Kasoori methi powder (fenugreek) - ½ tsp
Coriander chopped - a handful
Oil - for deep frying
Check out the step-by-step recipe, by clicking here: [ Ссылка ]
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Time Stamps:
00:00 Introduction
00:54 Recipe Begins
01:07 Dough for Bedmi Poori
02:56 Pitthi Recipe
05:36 Aloo ki Bhaaji
07:39 Kunal's Tip for the Recipe
08:01 Recipe Contd.
10:02 Plating Aloo ki Sabzi
10:20 Pitthi Recipe Contd.
10:53 Preparing Pooris
12:15 Frying Bedmi Pooris
14:25 Plating Bedmi Pooris
