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BTW Your Everyday Meal | the best international food | my review | Epic food
Since the opening of To Kwa Wan Station, a new station on the Tuen Ma Line, it has driven the flow of people in To Kwa Wan. This new "robot catering service" concept store "btw" was specially chosen to open its store here. The whole store covers an area of ​​more than 2,400 square feet. It is spacious, provides diners with a comfortable dining space, and brings a new generation of dining experience. The biggest feature of the venue is the appointment of three eye-catching robot trainees "AI-YA", who are responsible for hospitality and food delivery services. The store features a variety of popular dishes such as Korean, Western and Hong Kong dishes. The menu is designed with the concept of "your everyday meal", so that diners can find delicious food from morning to night. Since then, everyone has another special choice for foraging in the area. ●Collection and photography: Yuwen

Entering the restaurant, its decoration follows an innovative industrial style. The store has a stylish, 15-foot-long iron container punch-in wall, as well as a neon lighting with a modern robot pattern. Inside and outside the store are photo punch-ins. hot spot.


Mainly popular Korean food

In order to cater to the tastes of young people, the restaurant offers a variety of popular dishes such as Korean, Western and Hong Kong-style food at affordable prices. Must-try recommendations are the highly evil Cheddar Cheese Sauce with Korean Fried Chicken, and the golden, crispy and yummy Ji. The spiritual breakfast of fish fillet, the super rich hot spring egg beef stone pot rice, a series of hand-pulled pancakes made on site, the sweet and moisturizing barley and ginseng chicken stew, the fragrant Malaysian flavor - curry beef brisket with pearl rice and colorful dream The blue bean flower lemon tea, etc., leads the new trend of food for young people in To Kwa Wan District.

For example, Cheddar Cheese Sauce with Korean Fried Chicken ($28), you can dip the crispy, tender and juicy Korean Fried Chicken into a fragrant cheese sauce specially made with cheddar cheese and mozzarella cheese. The crispy fried chicken skin is wrapped in a thick cheesy sauce, accompanied by an attractive brush, crispy on the outside and soft on the inside. As for the Korean-style barley and ginseng chicken stew ($78), it is stewed with the original fresh chicken and full-flavoured ginseng. Chicken, which gives this soup a more balanced flavor with a hint of freshness.

Hot Spring Egg Beef Stone Pot Rice ($66), advocating the three-part cooking method, let the stone pot rice stand for about 30 seconds, the hot stone pot will make the rice crispy, and then pour a small amount of Maxiang sauce or Korean spicy sauce according to your preference, and finally Stir all the ingredients evenly, the flow of the hot spring egg permeates the tender beef, the rice is mixed with the hot spring egg and the beef sauce, and then a fresh spinach, a sweet radish, full of Happiness. The curry beef brisket with pearl rice ($64) has a strong Malaysian flavor. It is made from high-quality curry seeds and more than 30 kinds of spices. The beef brisket is carefully selected and cooked until it is soft and delicious. The beef absorbs all the spices and flavors, creating its unique multi-layered texture and taste. Of course, the restaurant's two take-out trump card--Taste Roast Chicken and Crispy Roast Pork Knuckle are freshly grilled on-site every day. Once they're on the market, they are immediately popular with diners. Before the bakery time every day, there will be queues of people to buy them.
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ADDRESS:
Shop 8-10, G/F, Sun Wing Garden, 5 San Shan Road, To Kwa Wan
Shop 8-10, G/F, Jubilant Place, 5 San Shan Road, To Kwa Wan
MTR To Kwa Wan Station Exit B, walk for about 7 minutes
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