How do you make Pasanda kebab?
What is Pasanda cut?
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How many carbs are in a Passanda?
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Is papaya powder a meat tenderizer?
Is a Pasanda spicy?
What Pasanda means?
What cut of meat is Pasanda?
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Is pasanda similar to korma?
How hot is a pasanda curry?
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Is a Pasanda spicy?
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How do you pronounce Pasanda?
Which is hotter korma or Pasanda?
How do you cut meat for Pasanda?
What is in Pasanda spice blend?
How hot is a Pasanda?
Is Pasanda similar to korma?
Is a Pasanda spicy?
Does Pasanda contain coconut?
What cut is a Pasanda?
What is Pasanda paste?
What is Pasanda like?
How hot is a Pasanda curry?
Does pasanda have turmeric?
What is pasanda seasoning made of?
How many calories are in a pasanda?
How do you make beef pasanda?
Is Chicken Pasanda hot?
What is Pasanda paste?
How do you spice up Pasanda?
How do you cook Pasanday?
How many carbs are in a Passanda?
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📍Ingredients:-
For parcha:-
Sliced meat 500 gm
Salt 1 tsp
Raw papaya paste 2 tbsp
Ginger Garlic paste 1 tbsp
1 big lemon juice
Cooking Oil 2-3 tbsp
Coriander leaves
Clarified butter as required
For Ground masala:-
Cumin seeds 1 tsp
Coriander seeds 1 tbsp
Fennel seeds 1 tsp
Whole dried red chillies 6-7
Black cardamom 2
Cinnamon stick 2 small
Mace flower 1/2
Black peppercorns 1 tsp
Green cardamom 8-9
Cloves 6-7
Poppy seeds 1 tbsp
Bay leaf 1
