The Best Apple Pie Bars - Easy and Quick Recipe. These delectable Apple Pie Bars are a mouthwatering dessert perfect for apple season. Each bite is a burst of sweet, cinnamon apple goodness enveloped in a buttery crust and crumble topping.

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0:00 - Intro
0:20 - Preparing the crust
1:33 - Baking the crust
1:38 - Preparing the apple filling
2:28 - Preparing the crumble topping
3:03 - Assembling the cake
3:26 - Baking time
3:38 - Enjoying the apple pie bars

Ingredients

For the Crust
1/2 cup (110g) unsalted butter , room temperature
3/4 cup (100g) flour
1/4 cup (25g) almond flour
1/4 cup (50g) brown sugar
1/4 tsp (1g) salt
1/4 tsp (1g) cinnamon
1 tsp (5g) vanilla extract

For the Apple Filling
1 pound (450g) apples ,about 3 medium apples, peeled and cored
1 tbsp (15g) sugar
1 tsp (3g) cinnamon
1/4 tsp (1g) nutmeg
2 tbsp (20g) all-purpose flour

Crumble Topping
1/4 cup (25g) oats
1/4 cup (25g) almond flour
1/4 cup (30g) flour
1/4 cup (56g) butter , melted
1/4 cup (50g) brown sugar
1/4 tsp (1g) ground cinnamon


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