Delicious beef stuffed eggplant rolls served with rice, a homemade garlic yoghurt sauce and parleys. They are easy to make and I absolutely love this dish.
6 people
You will need:
2-3 eggplants
Oil
Salt
Pepper
500 g minced beef
1 onion
2 tsp of cumin
1 tsp of coriander
1½ tsp of salt
pepper
Yoghurt sauce:
300 ml greek yoghurt
1-2 cloves of garlic
Salt
Water
1 tbsp of tomato puree
½ broth cubes
Water
Rice
Parsley
Music by YouTube Library
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Food, Cooking and Recipes
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