#kathalkisabzi #jackfruitcurry #kabitaskitchen
Preparation time - 45 mins
Serving - 5
Ingredients:
Jackfruit- 500 grams (Chopped and washed)
Onion - 1 cup
Tomato - 1/2 cup
Turmeric powder- 1/2 tsp
Red chilli powder -1/2 tbsp
Coriander powder - 1 tsp
Cumin powder - 1/2 tsp
Garam masala - 1/2 tsp
Black pepper - 1/2 tsp
Cooking oil - 1/4 cup
Bay leaves - 2
Black cardamom - 2
Cinnamon stick - 2 inch
Cloves - 4
Mace - 1/2 inch
Black pepper - 8
Cumin seeds - 1 tsp
Green chilli - 3
Curd - 3 tbsp
Garam masala - 1 tsp
Coriander leaves - 2 tbsp
Salt to taste
Ghee -1 tbsp
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