Sapin sapin is one of the popular kakanin in the Philippines. Kakanin are native delicacies that are uniquely Filipino.
These are sweet snacks or sometimes desserts made from rice, glutinous rice or root vegetables that are slow cooked and usually made with coconut or coconut milk.

Sapin sapin is made of glutinous rice flour, coconut milk, sugar, water, flavoring, and coloring and topped with latik or toasted desiccated coconut flakes. The purple layer contains ube halaya or purple yam, the yellow or sometimes orange layer contains jack fruit, and the white layer has no flavor. These ingredients give bursting flavor as it melts in your mouth and the crunchy latik compliments its chewy and sticky texture.
#sweets #sapinsapin #glutinousricerecipe #glutinousriceflourrecipe

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