Welcome to our channel! In this video, we bring you a delicious twist to the classic street food favorite - Golgappe! Watch as we show you how to make Suji Ke Golgappe right in the comfort of your own kitchen.

These crispy and light golgappe made with suji (semolina) are a delightful treat for your taste buds. Follow along as we share step-by-step instructions on how to prepare the dough, shape the golgappe, and fry them to golden perfection.

Once fried, these golgappe are ready to be filled with a tangy and spicy mixture of chutneys and masala, creating an explosion of flavors with every bite.

Don't forget to subscribe to our channel for more such easy and delicious recipes. Happy cooking!

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