Elevate beverage menu offerings with Salted Caramel Milk Tea! Expertly paired with Easy® Cream Cheese (Salted). The rich caramel flavor paired with creamy salted cheese walling, a unique twist that will create an unparalleled flavor adventure.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Easy® Taiwan Assam Black Tea (20g)
Easy® Milk Essence (2 scoops 1/8 measuring cup)
Easy® Salted Caramel Flavored Syrup (3 pumps)
Easy® Cream Cheese (Salted) (100g)
Easy® 5 Minutes Tapioca Pearls (100g)
Ice
Water

𝗛𝗢𝗪 𝗧𝗢 𝗕𝗥𝗘𝗪 𝗘𝗔𝗦𝗬® 𝗧𝗔𝗜𝗪𝗔𝗡 𝗔𝗦𝗦𝗔𝗠 𝗕𝗟𝗔𝗖𝗞 𝗧𝗘𝗔
1. On a pan, pour 1L of water then bring to a boil.
2. When the water is boiling, turn off the heat and add 20g of Easy® Taiwan Assam Black Tea.
3. Stir then leave for 15 minutes.
4. After 15 minutes, strain it using a fine strainer. Set aside.
𝗛𝗢𝗪 𝗧𝗢 𝗠𝗔𝗞𝗘 𝗘𝗔𝗦𝗬® 𝗖𝗥𝗘𝗔𝗠 𝗖𝗛𝗘𝗘𝗦𝗘
1. Combine 100g of Easy® Cream Cheese (Salted) and 200ml water.
2. Mix until the desired texture is reached. Set aside.
𝗛𝗢𝗪 𝗧𝗢 𝗖𝗢𝗢𝗞 𝗘𝗔𝗦𝗬® 𝟱 𝗠𝗜𝗡𝗨𝗧𝗘𝗦 𝗧𝗔𝗣𝗜𝗢𝗖𝗔 𝗣𝗘𝗔𝗥𝗟𝗦:
1. In a pan, put 600ml of water and bring it to a boil.
2. When the water is boiling, add 100g of Easy® 5 Minutes Tapioca Pearls, slightly stir then cover the pan and boil the pearls for 5 minutes.
3. After five minutes of boiling, turn off the heat and put it in a container together with its water.
4. You may also opt to add 4 pumps of Easy® Brown Sugar Flavored Syrup.

𝗦𝗔𝗟𝗧𝗘𝗗 𝗖𝗔𝗥𝗔𝗠𝗘𝗟 𝗠𝗜𝗟𝗞 𝗧𝗘𝗔 𝗪𝗜𝗧𝗛 𝗘𝗔𝗦𝗬® 𝗖𝗥𝗘𝗔𝗠 𝗖𝗛𝗘𝗘𝗦𝗘 (𝗦𝗔𝗟𝗧𝗘𝗗) 𝗪𝗔𝗟𝗟𝗜𝗡𝗚:
1. In a shaker, pour 200ml brewed Easy® Taiwan Assam Black Tea, and add 2 scoops 1/8 measuring cup Easy® Milk Essence. Stir well.
2. Add 3 pumps Easy® Salted Caramel Flavored Syrup. Stir well. Add 16oz ice. Shake for 25 second. Set aside.
3. In a 16oz glass, spread Easy® Cream Cheese (Salted) walling into the inner surface of the glass. Add cooked Easy® 5 Minutes Tapioca Pearls, and pour salted caramel milk tea mixture. Serve.

To know more about these products, message us now or contact the nearest distributor in your area. Go to www.easybrandph.com for more recipes!
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