The perfect Sunday dessert!
INGREDIENTS
Cookie dough
Melted chocolate
Chopped pistachios
Chopped almonds
Dried strawberries
INSTRUCTIONS
Preheat oven to 390 degrees.
Oil a muffin tin. Add a scoop of cookie dough to each muffin opening and press evenly. Add a round of parchment paper and weights to each.
Bake for 10 minutes. Remove the weights and cook for another 10 minutes.
Once cookie cups have cooled, dip edges in melted chocolate and fill with ice cream and other desired toppings.
Cookie Dough
INGREDIENTS
1/2 cup butter
1/2 cup granulated sugar
1 egg
1 3/4 cup flour
1/4 cup chocolate chips
INSTRUCTIONS
In a bowl, combine all cookie dough ingredients and form into a ball of dough. Place in the refrigerator.
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