Getting ready to get back into a routine with family favorite recipe. Delicious Bamia aka lady fingers aka okra cooked with lamb shanks. See recipe below!! #cookingiwithzahra #weekdaymeals #middleeasternfood 3-4 tablespoons vegetable oil3 -4 pieces lamb shank 1 bay leaf1 cinnamon stick2 large red onions, chopped1 green chili, remove seeds and finely chop3 tsp minced garlic1 tablespoon ground coriander1/2 teaspoon ground cardamom2 tablespoons tomato paste2 cans diced tomatoes500ml beef stock500g okra, sliced8 to 10 garlic cloveslemon juice to tasteSalt and pepper to taste
