Chicken Korma recipe ( In English)- Easy Chicken Korma Recipe.
Today I will share chicken korma recipe. This easy chicken korma recipe will become your family favorite and if you make it for your guests then I am sure you will get a lot of praises.Korma is a dish originating in the Indian subcontinent, consisting or meat or vegetables braised with plain yogurt and spices to make thick sauce that is extremely flavorful.
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The ingredients for this recipe:
1.5 kilo/3.3 lb chicken with bones
2 medium onions (0.65lb)
1 1/2 inch length & 1 inch wide ginger
7 cloves of garlic
Plain yogurt/curd- 1 cup
coriander powder/dhania powder- 1 tablespoon
kashmiri red chilli powder/paprika-1 tablespoon.Kashmiri red chilli powder has mild heat but still can be overwhelming for some people.
Garam Masala powder (link to recipe given below)- 1/2 teaspoon
turmeric powder/haldi- 1/2 teaspoon
Kewra Water- 1 teaspoon/Kewra essence 2 drops only. Kewra water or essence is optional.
Tomato paste- 1 tablespoon/tomato puree - 2 tablespoon/ you can blend one tomato in your blender and add it.
oil/ghee- 1/4th cup or 4 tablespoons + 1 teaspoon for marination
salt- 1 1/2 teaspoons
water- 1/2 to 1 cup
Nutmeg - 1/4th teaspoon
Mace - 1/4th teaspoon
**Taste the dish at the end,if it tastes bit sour (as sometimes yogurt is sour), then add 1 teaspoon of sugar.

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HOW TO MAKE GARAM MASALA RECIPE : [ Ссылка ]
#chickenkorma #chickenkurma #chickenrecipes
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DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.

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