Today's expedition was visiting Seoul House , Israel's only kosher Korean restaurant, located — as you wouldn't expect — on a small alleyway in Jerusalem's Old City.

We visited the restaurant during Chuseok (추석), a Korean autumnal harvest festival.

Ziporah Rothkopf, a Seoul-born convert to Judaism, set up Seoul House out of personal necessity — after finding that there were virtually no certified kosher Korean products on the market in Israel.

Her small restaurant in the Old City is now a popular haunt among many newfound lovers of Korean food as well as Korean visitors to the city. All dishes are vegetarian.

Seoul House, Habad St. 34.

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By: Daniel Rosehill

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