Homemade cheese dip recipe using only just simple and easy to find ingredients at home.

In this mouth-watering video, I'll show you how to make the most delicious nacho cheese sauce from scratch. With simple and easy-to-follow steps, you'll learn the secret to achieving the perfect creamy and flavorful cheese sauce that pairs perfectly with your favorite nacho chips or other snacks. Get ready to elevate your snack game with this homemade nacho cheese sauce recipe.

Hey everyone, today we're going to be making a delicious and creamy nacho cheese sauce that's perfect for dipping or drizzling over your favorite snacks. Whether you're hosting a party or simply craving a tasty snack, this nacho cheese sauce is sure to be a crowd-pleaser. To start, we're going to melt some butter in a saucepan over medium heat. Once the butter is melted, we'll add in some flour and whisk it constantly for about 2 minutes to create a smooth roux. Next, we'll slowly pour in some milk while continuing to whisk the mixture. We want to make sure there are no lumps, so be sure to whisk thoroughly as the sauce thickens. Once the sauce has thickened, we'll add in our shredded cheddar cheese, a bit at a time, until it's fully melted and the sauce is smooth and creamy. Now comes the fun part - seasoning! We'll add in some garlic powder, onion powder, and a pinch of cayenne for a little kick. Finally, our nacho cheese sauce is ready to be served! Grab your favorite tortilla chips, pretzels, or veggies and get ready to dip into this irresistible, homemade cheese sauce. Trust me, once you try this, you'll never go back to store-bought cheese sauce again.


*** INGREDIENTS: ***
- 1 Tbsp Butter
- 1 Tbsp Flour
- 1/3 Cup Evaporated Milk / Fresh Milk
- 1 Tbsp Sugar
- 1 Tbsp Hot Sauce
- 3 Sliced Cheese
- Parsley (Optional)

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