With luscious, tender pieces of chicken in a fragrant creamy sauce, this Paprika Chicken (Paprikás Csirke) is the embodiment of comfort food. Originally from Hungary, it’s no surprise that this Magyar classic has spread to the far reaches of the world. Served with a side of Nokedli (Hungarian Dumplings), it’s irresistibly good! #paprika #paprikash #hungarianfood

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CHICKEN PAPRIKASH (Paprika Chicken)

Makes 5-6 servings

INGREDIENTS
1 kilogram chicken (12 drumsticks and thighs)
1 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon olive oil
275 grams onion (1 large onion, chopped)
100 grams mild green pepper (1 large pepper, seeds removed & chopped)
30 grams paprika (~1/4 cup)
1 cup chicken stock
1/2 cup sour cream
1 tablespoon all-purpose flour

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