We love chia seeds because they are so versatile and can be used for many delicious desserts while packing a nutritious punch! This chocolate chia pudding recipe is no exception.

We love that this recipe is both dairy free and gluten free yet creamy and full of deep, chocolaty flavor. If you're looking for a lower carb option, substitute monk fruit sweetener for sugar. You will love how creamy, rich, decadent and full of flavor this chocolate chia pudding turns out.

The beauty of pudding is that you can serve it after a casual weeknight dinner or at a decadent dinner party. Made with a handful of simple ingredients such as non dairy milk, chia seeds, vanilla, sweetener and cocoa, this will become your go-to dessert for your family and friends. You can either place the chia pudding to chill for a few hours in the refrigerator or leave it overnight. For more topping options, add fresh berries or whipped cream!

For the full recipe, follow the link below!

Recipe: [ Ссылка ]

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