Warm Savory Kale Salad tossed with a Smokey Miso Wine Sauce and Maple Sea Salt Butternut Squash with Sage Cashew Cream! Full recipes below 👇 Click here for 15% off Olipop sitewide: [ Ссылка ] MUST USE CODE: NIKKIV

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PRINTABLE Recipes in this Video:

✰ Warm Savory Kale Salad with Smokey Miso Wine Sauce: [ Ссылка ]

✰ Maple Sea Salt Butternut Squash Sage Cashew Cream: [ Ссылка ]

✰ WATCH MORE THANKSGIVING RECIPES HERE 👇
"Bacon" Green Bean Bundles, Main Dish Stuffed Squash with Apple Sausage Cornbread, and Healthy Pecan Pie Bites: Stuffing [ Ссылка ]

Restaurant Style Brussel Sprouts and Roasted Sweet Potatoes with Cranberries and Rosemary Compound Butter: [ Ссылка ]

Vegan Turkey + Gravy: [ Ссылка ]

Maple Pumpkin Baklava: [ Ссылка ]=

S H O P M Y K I T C H E N
✰ Perfect Pot: [ Ссылка ]
✰ Always Pan: [ Ссылка ]
✰ Everyday Chef's Knife in the color Steam: [ Ссылка ]
✰ Dinner Plates in the color Spice: [ Ссылка ]
✰ Side Bowls in the color Spice: [ Ссылка ]
✰ The BEST garlic press! [ Ссылка ]

S A Y H I
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✰ Recipe Blog: [ Ссылка ]

B U S I N E S S I N Q U I R I E S
nikkiveganblog@gmail.com

M U S I C
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F T C: this video is kindly sponsored by Olipop

I hope you enjoy these plant-based vegan Thanksgiving recipes! Happy Holidays everyone! 😊

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