RECIPE:

Rice paper
Lettuce
Fresh herbs
Cucumbers
Protein of choice (shrimp and pork belly)

Peanut sauce:
1/4 cup peanut butter
2 Tbsp hoison sauce
2 Tbsp water + more for a thinner sauce
1 Tbsp sambal chili paste
1 garlic clove
Lime juice
2 Tbsp coconut milk (optional)
Sriracha (optional)
Crushed peanuts for garnish (optional)

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