Sahlab recipes explained in English by chef Adham, chef de cuisine oriental at Mazagan Beach Resort & Golf
Chef Adham is in charge of our international buffet restaurant, Market Place, where he prepares a wide varieties of Levant, Middle-Eastern dishes and many other culinary delight.

[ Ссылка ]...

Sahlab recipe

Ingredients
Skimmed milk 1 litre
Sugar 250 gr
Corn Flour 200 gr
Sahlab powder 50gr
Vanilla essence 5gr
Coconut powder and ground cinnamon for garnish

свернуть