Gudeg is an incredibly delicious Indonesian braised jackfruit dish. It's so simple and full of flavour!
Ingredients -
2 tins of Jackfruit
1 teaspoon of ground coriander
10 candlenuts
5 cloves of garlic
5 kafir lime leaves
1 teaspoon palm sugar
2 bay leaves
1 teabag of black tea
1 large thumb sized piece of galangal
1 stick of lemongrass
1 tin of coconut milk
