Iced Minto Mojito Coffe (Philz copycat Recipe)
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Glass: [ Ссылка ]
Kitchen Aid Hand Blender: [ Ссылка ]
Nespresso machine: [ Ссылка ]
Ingredients:
1/2 cup fresh mint leaves and stem
1/2 cup white sugar
1/2 cup water
1 shot of espresso
Milk of your choice
Ice cubes
-Philz way Mint cream
1 Tbsp mint simple syrup
4 Tbsp heavy cream
Directions:
1. Mint simple syrup: Boil mint leaves and stem (a lot of mint flavor in there) with water and sugar for one minute until sugar has dissolved. Take off heat and let steep for 30 minutes. Strain into a mason jar and let cool.
2. Into a glass full of ice cubes, add 2 Tbsp mint simple syrup.
3. Pour milk 3/4 of the way full and add one shot of espresso
4. Mint cream (Philz way - sweet and creamy): whisk 1 Tbsp mint syrup with 4 Tbsp heavy cream until soft peaks form. Pour sweet cream on top.
5. Mix and enjoy!
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