Hello,
Today I will show you how to prepare the Moroccan tea with mint, the real easy way.
My name is Hajar I do manage the shop of Moroccanway.ca, I do sell all the beautiful tea accessories that you saw in this video and many other hand made products all made by the best artisans in Morocco, you can learn more by clicking on this link : [ Ссылка ]

And now let's prepare our tea, as I show you in this video, the Moroccan Tea is easy to make, you will need a teapot, green Tea (you choose the brand that you prefer or find in your area, the leaves of the tea need to look similar to the ones in the video), hot water, mint, and you can add Orange blossom water as an option and of course Sugar if you drink tea with sugar.
You can mix different kind of mints if you have, or just the normal mint.

We will start by boiling the water, then adding the green tea to the tea pot ( the amount depends on how big is your teapot and depends on the quality or type of the tea and depends also how you like your tea, if you prefer a light tea then you won't need much if you prefer dark heavy tea then you will add more, you will keep experiencing until you find your fit.
But here, I added 1/2 tea spoon of green tea for a small teapot (that fits 600ml of tea).
Second step is adding 1/2 cup of water to the tea, swish around, pour it and keep it, it contains the core taste of the tea.
We will do the same thing for a second cup of water, this time it will clean the tea leaves, and you will notice that the second one is darker, we will pour it and discard it.
The third step is when we add mint, sugar, the first glass of tea and the hot water.
Then we will boil the tea pot on a medium heat on the stove for a minute or two until it starts boiling.
After that we will add the orange blossom water, if we want (I love adding it especially when I will have tea with sweets and not with food), we won't add much, for this small teapot I added 1/4 tea spoon of orange blossom water.
And in order to mix the tea, we won't use a spoon but we will poor the tea in a glass and pour it back in the tea pot, this process will help us have a nice foam in the tea, this foam is a sign of a good tea. This step should be done two to three times in order to mix the tea properly.

Now the tea is ready and don't forget in our traditions we take the teapot high in order to serve it, because it looks nice and professional :) and because it helps making the beautiful foam ;)

I will make more videos for Moroccan cooking, tagines and sweets don't forget to subscribe to get them as soon as I post them.

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See you soon,

Hajar

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