Sinigang na baboy is a popular Filipino pork soup dish made from pork, veggies and tamarind as a souring agent.
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Ingredients
1/2 kilo cubed pork
1/2 kilo pork ribs
1 small bunch spring onion
1 kilo ripe tomatoes
4 pieces gabi, cut in half
1/2 kilo sampaloc (tamarind)
10 cups rice washing or water
1 bunch kangkong
1 bunch sitaw
2 pieces eggplant, cut in 1 inch pieces
2 pieces radish, cut in 1 inch pieces
Patis to taste
3 pieces long green chili or finger chilies

#SinigangBaboy #MeatyRecipes

To see the complete written recipe and exact measurement of ingredients, follow this link:
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