Whether it’s a celebration, a casual get-together, or a simple family meal, there’s always room for a Dominican dessert on the table.

From milk-based treats that make you feel at home to fruit-based delights that showcase the country’s rich biodiversity, Dominican foods are in a universe of their own.

Typically, you’ll find ingredients like coconut, sweet potatoes, guava, rice, and condensed milk on the ingredient list.

But it’s not just what goes into them that makes these Dominican desserts special, it’s the love, the history, and the sense of community they symbolize.

Here are the top Dominican Republic desserts that are worth indulging in.

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