In the third installment of our series on Demystifying the Supply Chain, we'll dig into the critical role of food hubs in getting local food from point A to point B. We'll explore the right roles of food hubs, and also some of their limitations. Rachel Terry from Common Market, Roberto Meza from the East Denver Food Hub and Chris Sramek from High Plains Coop will share how their hubs provide a variety of services across rural and urban communities.
