#ManchegoSpanishSheepCheese #realgourmetfood
Manchego with truffles is a part of the Spanish sheep milk cheese family. Spanish Sheep Milk Cheeses are world-famous for their unique flavor, delicate texture, and great nutrients. They enrich many dishes with an intense yet mild taste. Manchego Spanish Sheep Cheese adds a rich taste of forest to your cheeseboard. Serve it either as a savory table cheese or as dessert cheese after dinner with fruit or nuts.
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