Our friend Chef E-Dubble aka “The People’s Chef” is back. He takes a break from running his Grilled Fraiche food truck and cooking for his celebrity clientele to teach you the basics of Omelettes 101. He’s got you covered – from the classic 3-fold French omelette to buffet-style omelettes stuffed with everything from shrimp and ‘shrooms to honey goat cheese. Breakfast doesn’t have to be boring, so gather your fixings and get those eggs a crackin’!

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