Join us as Jeremy takes you through another wonderful recipe from his new book, Simple Family Feasts. This recipe is for drunken noodles, a street food classic from the streets of Thailand!

Ingredients
300g (101/2oz) wide rice noodles
2 spring onions
1 red onion
3 garlic cloves
2 birds eye chillies
Chinese broccoli (kai lan) (swapsies: Tenderstem broccoli)
2 skinless, boneless chicken thighs
bunch of Thai basil
vegetable oil
2 tablespoons oyster sauce
11/2 tablespoons fish sauce
1 tablespoon light soy sauce
1 tablespoon dark soy sauce
1 tablespoon chicken stock or water
2 teaspoons sugar

To find the recipe for this dish, click the link below!
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- Incredible Thai Drunken Noodle Recipe! -

00:00 Introduction
00:27 The Wok Clock
02:25 The Sauce
03:23 The Noodles
04:08 Stir Frying
07:17 Serving & Tasting

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